How to make it as a serial entrepreneur
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The keys to startup success start with being generous and learning to code.
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How to make it as a serial entrepreneur
6 ways retailers can jump in to sustainability
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If you're new to retail sustainability, start with an open mind and follow these tips to get started.
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6 ways retailers can jump in to sustainability
Why the next generation demands sustainable, innovative business
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SAP's co-CEO says we need to innovate with young dreamers to usher in a new era.
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Why the next generation demands sustainable, innovative business
How an advisor to non-profits found her calling
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A consultant at California Environmental Associates shares how she got where she is and how students can follow her path.
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How an advisor to non-profits found her calling
What the 1973 oil embargo can teach about innovation today
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The oil embargo spurred a wave of efficiency we need to reconnect with to have safer, cheaper and better-for-the-environment fuel and energy.
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What the 1973 oil embargo can teach about innovation today
Why getting serious about sustainability needs to start with training
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Training is the common thread in successful safety and diversity changes to corporate culture. So where is the sustainability training?
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Why getting serious about sustainability needs to start with training
Ostrich Eggs and Other Exotica Hit the Supermarkets
August 23, 2011 by
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Photo: B. Alter Ostrich eggs, giant satsumos, yellow raspberries and $300 potatoes: are we bored yet? All kinds of exotic foods are hitting the supermarkets this summer. Let’s start with the ostrich eggs: they are big and expensive and it takes an hour to boil them. Make them for egg salad sandwiches–be the envy of your co-workers. … Read the full story on TreeHugger
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Ostrich Eggs and Other Exotica Hit the Supermarkets