How young California ranchers are finding new ways to raise livestock and improve the land

February 26, 2020 by  
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Because these first-generation farmers are starting from scratch, many of them do not view their practices as adapting. They see the techniques they use as central elements of a new kind of ranching.

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How young California ranchers are finding new ways to raise livestock and improve the land

5 hot technologies for cold trucking

February 26, 2020 by  
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Refrigerated trucks use a quarter more fuel (usually diesel) than non-refrigerated trucks do. These solutions could help reduce that impact.

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5 hot technologies for cold trucking

Lessons Starbucks learned in building a sustainable supply chain

March 21, 2012 by  
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Eight years since the launch of its Coffee and Farmer Equity (C.A.F.E.) Practices commitment, Starbucks is ready to share some of the lessons its learned along the way to greener supply chains.

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Lessons Starbucks learned in building a sustainable supply chain

Best Practices for Fracking Companies to Clean Up Their Act

December 21, 2011 by  
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Richard Liroff of the Investor Environmental Health Network discusses a collaborative effort with the Interfaith Center on Corporate Responsibility to minimize risks associated with fracking through key performance indicators and best practices.

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Best Practices for Fracking Companies to Clean Up Their Act

Seventh Generation, NatureWorks First to Earn USDA Biobased Label

April 7, 2011 by  
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 The USDA named the first 60 products that can carry a new label showing their bio-based content.

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Seventh Generation, NatureWorks First to Earn USDA Biobased Label

Global Banking Industry Stands to Benefit from Green IT Practices

April 7, 2011 by  
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A new report from Fujitsu surveys four countries’ maturity of green IT practices — from responsible procurement to applying IT to larger sustainability goals — and finds the U.K. leading the pack, though all countries show room for improvement

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Global Banking Industry Stands to Benefit from Green IT Practices

Wells Fargo’s 5 Best Practices for Engaging Your Green Teams

January 10, 2011 by  
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The banking giant has undertaken a number of projects to get all 278,000 of its employees on board with the company’s sustainability goals. Here are five tips any company can benefit from.

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Wells Fargo’s 5 Best Practices for Engaging Your Green Teams

How can I reduce food waste while eating out?

February 25, 2010 by  
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So far in our lunch – themed week , we’ve mostly focused on packed lunches and take-out – what about eating at cafes/restaurants?

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How can I reduce food waste while eating out?

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