Google becomes retroactively carbon-neutral

September 15, 2020 by  
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Google announced that it has now invested in enough high-quality carbon offsets to essentially erase its carbon footprint , compensating for all the carbon the company ever emitted. Google first became carbon-neutral in 2007. The goal is for all of Google’s offices and data centers to run on carbon-free energy by 2030. “We’ll do things like pairing wind and solar power sources together and increasing our use of battery storage,” said chief executive Sundar Pichai, according to BBC . “And we’re working on ways to apply AI [ artificial intelligence ] to optimize our electricity demand and forecasting.” Pichai’s plan could create 12,000 more jobs over the next five years. Related: Humans can’t count on rainforests to offset their carbon “Today’s announcement, combined with Google’s promise in May to no longer create artificial intelligence solutions for upstream oil and gas exploration, shows that Google takes its role in combating climate change seriously,” said Elizabeth Jardim, senior corporate campaigner for Greenpeace USA. This is all good news. However, the idea of offsetting all the company’s past use of carbon may not hold up when you take a closer look. Google’s offsets have so far focused on capturing natural gas that escapes from landfills and pig farms. As BBC points out, isn’t this something governments should be enforcing already? Planting trees to capture carbon dioxide, a popular offset strategy, also has its problems, such as ensuring that those trees never burn down or are felled. Google’s fellow tech giants have also announced plans to reduce or eliminate their carbon use. Microsoft plans to be carbon-negative by 2030. Amazon said it will be carbon-neutral by 2040, and Apple plans to have an entirely carbon-neutral business and manufacturing supply chain by 2030. And where the giants lead, smaller companies are apt to follow. Via BBC Image via Pawe? Czerwi?ski

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Google becomes retroactively carbon-neutral

Halo Top debuts new and improved vegan ice cream recipe

September 15, 2020 by  
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Vegans often face limited options for frozen treats. Sure, you can put a banana in the freezer, get a little fancier with a sorbet or maybe cool off with some vegan frozen yogurt. But now, thanks to Halo Top’s new line of vegan ice cream flavors, consumers can enjoy a range of choices with the creamy texture that makes ice cream summer’s perfect treat. Halo Top has offered vegan ice cream for years. The company’s new line features an improved taste and texture that feels more like real ice cream. Starting with a coconut milk base, the recipe also contains fava bean protein, which gives the ice cream a creamy texture. Previously, Halo Top used brown rice protein in its vegan ice cream creations. The switch to fava bean protein lends the ice cream a better texture that allows every flavor to stand out. Halo Top also swapped out the soluble corn fiber in its old recipe for inulin. Stevia provides the recipe with sweetness. Halo Top’s line of dairy-free ice cream introduces several flavors, including sea salt caramel. This mix of sweet and salty comes in at under 340 calories per pint. The flavor line also includes peanut butter cup, chocolate almond crunch, chocolate chip cookie dough, classic chocolate, candy bar and birthday cake. Each flavor’s calorie count stands between 280 to 380 calories per pint. The fava bean protein provides every pint with 10 to 20 grams of protein. The flavors will debut in grocery stores in September and October, in two different release waves. This line is exactly what vegans have been waiting for: ice cream that tastes like the real thing. Even better, this line includes a variety of flavors packed with protein, but not calories. Get your spoons ready and prepare to enjoy this new plant-based offering from Halo Top. + Halo Top Via Plant Based News Image via PR Newswire

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Halo Top debuts new and improved vegan ice cream recipe

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