HOW TO: Make easy no-bake Rocky Road fudge cups

December 13, 2015 by  
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Decadent, delicious desserts don’t need to take long to prepare. We’ll show you how to make these scrumptious, vegan Rocky Road fudge cups that can be whipped up in a jiffy and no need baking at all. Perfect as a holiday dessert or year-round sweet, these fun treats are a twist on the classic peanut butter cups and can be made ahead of time and frozen in batches. Keep reading for the full recipe. READ MORE>

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HOW TO: Make easy no-bake Rocky Road fudge cups

HOW TO: Bake vegan Gok Jai dumpling-shaped cookies filled with peanut butter and coconut for Chinese New Year

February 8, 2015 by  
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The year of the ram is fast upon us, so why not ring in Chinese New Year with some delicious dumpling-shaped cookies ? Filled with peanut butter, shredded coconut, and sesame seeds, this recipe for Gok Jai is 100% vegan and makes for a fun family activity. The crunchy baked cookie crust is a yummy contrast to the smooth and creamy filling. Read on for the full recipe! READ MORE> Permalink | Add to del.icio.us | digg Post tags: chinese new year , Chinese New Year dessert , dessert recipe , Gok Jai , peanut butter , peanuts , sesame seeds , shredded coconut , vegan Chinese New Year , vegan dessert recipe , vegan desserts

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HOW TO: Bake vegan Gok Jai dumpling-shaped cookies filled with peanut butter and coconut for Chinese New Year

How To: Make a Bird Feeder from Recycled Materials

May 28, 2014 by  
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Read the rest of How To: Make a Bird Feeder from Recycled Materials Permalink | Add to del.icio.us | digg Post tags: birdfeedert , DIY , diy birdfeeder , how to make a birdfeeder , how-to , Recycled Materials , small space gardening , Urban design , urban gardening

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How To: Make a Bird Feeder from Recycled Materials

Net Zero Georgina Residence Blurs the Indoor-Outdoor Boundary in Santa Monica

May 28, 2014 by  
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Read the rest of Net Zero Georgina Residence Blurs the Indoor-Outdoor Boundary in Santa Monica Permalink | Add to del.icio.us | digg Post tags: “sustainable architecture” , buzz yudell , eco design , eco home , georgina residence , green architecture , Green Building , green design , green home , Moore Ruble Yudell , net zero , net zero home , photovoltaics , Santa Monica , solar home , Solar Power , Sustainable Building , sustainable design , tina beebe , Zero energy

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Net Zero Georgina Residence Blurs the Indoor-Outdoor Boundary in Santa Monica

HOW TO: Make Vegan Chocolate Peanut Butter Cups

October 26, 2012 by  
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Peanut butter cups are a sought-after staple for trick-or-treaters , but store-bought varieties are loaded with preservatives and artificial flavors. This halloween , make your own delicious vegan peanut butter cups by following our easy recipe! These scrumptious treats are made from fresh, whole ingredients and they’re guaranteed to satisfy the most ravenous of ghosts and ghouls. READ MORE > Permalink | Add to del.icio.us | digg Post tags: cooking , dessert recipes , DIY , food , green halloween , how-to , peanut butter cups , Peanut Butter Cups recipe , trick or treats , Vegan Chocolate Peanut Butter Cups , vegan cuisine , vegan recipes

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HOW TO: Make Vegan Chocolate Peanut Butter Cups

Miller Hull Designs an Airy New Salvaged Center for the Technology Access Foundation in Seattle

October 26, 2012 by  
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Read the rest of Miller Hull Designs an Airy New Salvaged Center for the Technology Access Foundation in Seattle Permalink | Add to del.icio.us | digg Post tags: Bethaday Community Learning Space , community , education , LEED gold , Miller Hull , Public Architecture , salvaged materials , Seattle , students , TAF , Technology , Technology Access Foundation , washington , White Center

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Miller Hull Designs an Airy New Salvaged Center for the Technology Access Foundation in Seattle

Flame Retardants Found in Meat, Fish, and Peanut Butter

June 2, 2012 by  
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Research published in  Environmental Health Perspectives has confirmed some of our worst fears about food additives – hexabromocyclododecane (HBCD), a brominated flame retardant used in polystyrene foams in thermal insulation and electrical equipment, has been found in some of our most basic foods. High HBCD levels were found canned sardines, fresh salmon, peanut butter and tilapia but canned chili and sliced ham, turkey, chicken and other deli meats. Click ahead to read more and learn about the health risks of eating HBCD. READ MORE > Permalink | Add to del.icio.us | digg Post tags: contaminants in fish , contaminants in meat , contaminants in peanut butter , flame retardants , flame retardants in food , flame retardants in GMOs , food safety , GMOs , HBCD , hexabromocyclododecane

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Flame Retardants Found in Meat, Fish, and Peanut Butter

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