This tiny farmhouse features a quaint reading nook

November 28, 2019 by  
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New York-based tiny home builder Willowbee Tiny Homes has managed to combine a cozy, farmhouse aesthetic with a sophisticated and space-efficient tiny home. The Burmenbov is a 30-foot-long tiny home on wheels that has a gorgeous interior space, which includes a charming reading nook where the reader can also take in amazing views. Husband-and-wife team Bob and Esther (along with their four children) have made a name for themselves by building quality tiny houses for other families looking to live minimalist lifestyles. Their builds include a variety of sustainable features, such as composting toilets and solar power options. Related: This gorgeous tiny home features a greenhouse and wooden pergola Inspired by farmhouse aesthetic, the Burmenbov is a gorgeous tiny home on wheels that uses sleek lines and a neutral color palette to create a welcoming and comfortable living space. The exterior of the home is clad in all-white siding with two lovely, gabled entrances on either side. At just 30 feet long, the tiny home manages to pack a lot into one story of living space, but some savvy, space-saving techniques certainly help maintain a clutter-free house. Additionally important to the design is its energy efficiency . The home features tight insulation and a low ambient mini-split HVAC system to reduce energy use and keep the home at a comfortable temperature year-round. The tiny home features a spacious living area with several windows and glass doors to let in optimal natural light . At the end of the home is a welcoming reading nook with a bench that sits under a big, square window. On the other side of the living room, the kitchen is surprisingly large and comes equipped with plenty of counter space, a propane stove and a farmhouse sink. Farther back in the house, the bathroom features a bright design with a full-sized shower, composting toilet and stacked washer and dryer unit. At the very back of the structure is the master bedroom, which includes a roomy closet and a queen-sized bed that elevates to reveal storage underneath. The bedroom even has a folding open-air deck to enjoy a bit of stargazing before drifting off to sleep. + Willowbee Tiny Homes Via Tiny House Talk Images via Willowbee Tiny Homes

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This tiny farmhouse features a quaint reading nook

This amazing tiny solar-powered cabin can be used as a retreat on land or on water

November 1, 2019 by  
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Many tiny home designers are guided by the principles of flexibility when it comes to being mobile, but rarely have we seen a tiny home creation that can be enjoyed on land and on water. Designed and built by our new hero, Scott Cronk , the Heidi-Ho, is a beautiful solar-powered tiny cabin built on a 30-foot pontoon. According to Scott, the ingenious floating home creation was inspired by his need to explore the world on his own terms, “After wildfires in the Fall of 2017, I sold my home in Santa Rosa, Northern California, and moved to the Palm Springs area, Southern California,” he explained. “This houseboat is a way for me to spend my summers visiting friends in Northern California.” Related: The Tiny Sweet Pea is the First Houseboat to be Certified by Build Green The Heidi-Ho houseboat was built on a 30-foot long pontoon boat that can be pulled by a trailer. In fact, one of the driving forces behind the flexibility of the tiny home design was that it was an acceptable size for legal road transport. Accordingly, the deck is capable of being reduced to just 8.5 feet wide. In addition to being road ready, the entire cabin can also be removed from the boat deck to be used as a camping trailer. And although this may have been considered limiting to some, Scott took on the challenge head on and created a spectacular living space. Although compact, the tiny cabin boasts a comfy living and sleeping area, complete with all of the basics. The interior is light and airy, with wood-paneled walls and plenty of natural light . The interior living space is made up of custom-made bench seating, a removable dining table and a galley kitchen. All in all, the compact cabin can sleep three. The main sleeping area is created by transforming the dining table into a double bed. Then, a bunk bed drops down from the ceiling for additional sleeping space. The kitchen has everything needed to create tasty meals, including a three-burner stove top and oven and a refrigerator. Additionally, there is plenty of storage for kitchenware as well as clothing and equipment found throughout the tiny home. Adding space to the design, the cabin features dual rear doors that can be fully opened. The doors lead out to the pontoon platform , creating a nice open-air space with boat seats to enjoy. To make his home on water eco-friendly, the boat runs on solar power generated by a 175W solar panel. Additionally, the boat’s bathroom features a composting toilet. + Scott Cronk Via Curbed Photography by Granite Peak Photography

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This amazing tiny solar-powered cabin can be used as a retreat on land or on water

Foie gras ban to take effect in New York

November 1, 2019 by  
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Fancy feasters in the Big Apple will have to acquire new tastes because New York will soon follow California’s example in legislating for a foie gras ban. Earlier this week, the New York City Council passed a bill calling for the ban, and Mayor Bill de Blasio will soon sign it into law. Animal activists have been rejoicing, calling the new legislation a win, although it won’t take effect until 2022. Those not in compliance by then will face a $2,000 penalty fine per violation. Foie gras is a rich, extravagant dish that has been appreciated since Ancient Roman times. The French have even defended it via article L654 of France’s 2006 Rural Code, which states, “Foie gras is part of the protected cultural and gastronomic heritage of France.” Related: Foie gras ban in California stands after court battle But foie gras production has met with criticism from animal welfare advocates. Foie gras is produced by forced overfeeding of ducks or geese to fatten and enlarge their livers. Feed volume is in excess of a bird’s normal voluntary intake, making the process unnatural because it overrides a bird’s typical preferences and homeostasis. The Canadian Veterinary Journal , for instance, has documented that this unnatural overfeeding process spans a two-week period and involves “repeated capture, restraint and rapid insertion of the feeding tube” that causes discomfort and increased risks for esophageal injury and associated pain. All of this produces a duck or goose liver that is “seven to 19 times the size of a normal liver with an average weight of 550 to 982 grams and a fat content of 55.8 percent,” while a normal liver is just “76 grams with a fat content of 6.6 percent.” In 1998, The European Commission recognized that these force-fed birds were up to 20 times more likely to reach mortality than their normal counterparts. If the same fatty cell buildup would occur in humans, it would be likened to alcohol abuse or obesity. New York’s ban follows at the heels of California’s foie gras ban. The Golden State’s legislation, however, has met some choppy waters. Initially passed in 2012, it was later overturned in 2015, then upheld by a circuit court judge in 2017, followed by further support earlier this year when the Supreme Court ruled in favor of California’s ban. On the other hand, Chicago’s ban on the delicacy was not so successful. Passed in 2006, it was repealed by 2008 via concerted efforts from foie gras producers, celebrity chefs and high-end restaurants that pushed back to sway public opinion. Their lobby strategies centered around the argument that if the foie gras ban persists, then other delicacies like lobster and veal might be in jeopardy, too. Chicago’s former mayor, Richard Daley, eventually called the ban “the silliest ordinance” his city’s council ever had, making the Windy City “the laughingstock of the nation.” It remains to be seen whether New York’s foie gras ban will succeed like California’s or be overturned like the ban in Chicago. Via Time and Fast Company Image via T.Tseng

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Foie gras ban to take effect in New York

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