First Annual Earth911 Sustainability Awards

April 15, 2019 by  
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As we get ready to celebrate the 49th Earth Day, … The post First Annual Earth911 Sustainability Awards appeared first on Earth911.com.

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First Annual Earth911 Sustainability Awards

IKEA and shipping giant CMA CGM to pilot first sustainable marine biofuel

March 15, 2019 by  
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A container ship in Rotterdam will become the first in the world to test a new sustainable marine biofuel next week.

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IKEA and shipping giant CMA CGM to pilot first sustainable marine biofuel

Jaden Smith launches Water Box to aid with the Flint water crisis

March 8, 2019 by  
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For the past three years, the First Trinity Missionary Baptist Church has been battling the Flint water crisis by handing out clean water to locals. Volunteers with the organization started giving out bottled water every day of the week, but as donations decreased, they now distribute water over the course of three days. To assist, rapper Jaden Smith has just donated a portable water filtration unit called the Water Box, which can supply upward of 10 gallons of filtered water every minute. During donation days, the church usually runs out of supplies within a few hours, leaving many residents without access to clean water . The situation is disheartening to the volunteers and residents alike, but all of that is about to change. Related: Clothing made from recycled water bottles highlights the ongoing crisis in Flint Smith’s family, including Will Smith and Jada Pinkett-Smith, own a company in Glens Falls, New York, called JUST Water , which use large filtration systems to produce bottled water. The Water Box is a smaller version of the filtration system used at the JUST Water plant. The system removes harmful contaminants such as lead, and it will allow residents to fill their own water receptacles throughout the week. Church officials have been testing the Water Box for several weeks and have sent samples to a nearby lab to ensure all harmful contaminants have been removed. The tests will continue to be administered as long as the Water Box is in use. Residents in Flint can also view the weekly results on the company’s website. So far, there is only one Water Box installed at First Trinity Missionary Baptist Church, although Smith’s mom, Jada, has already committed to purchasing another unit for the city. Flint’s water problems began back in 2014. Corrosion in the water lines caused lead to leach into the water supply, potentially harming thousands of residents. Although the Flint water crisis is still a major concern, state officials stopped issuing bottled water in 2018 because the lead levels were not above federally mandated limits. Via Huffington Post Images via JUST Water

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Jaden Smith launches Water Box to aid with the Flint water crisis

Meet Squid: Key West’s solar-powered boat for dolphin tours

February 27, 2019 by  
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Visitors who want to see the 200 wild bottlenose dolphins that live around the lower Florida Keys now have a more eco-friendly option. Squid, the first lithium ion battery-powered hybrid charter boat with electric motors, takes visitors on four-hour dolphin watching and snorkeling tours. The solar-powered boat’s electricity stores can be recharged at shore, via solar panels or, when necessary, with a diesel generator. The amount of  energy  Squid consumes varies day to day, depending on the location of the dolphins. Sometimes the bottlenoses are close to shore and easy to find. Other days, they’re farther away. Even on the longest journey, when Squid enlists its generator, the boat only burns 3 gallons of diesel fuel per trip, or about one quarter gallon of fossil fuel per guest. The previous dolphin watching boat consumed about 2.3 gallons per person. Sunflare solar panels are the secret to the Squid’s success. Because the boat carries 1200 pounds of lithium battery, the panels themselves had to be lightweight. Sunflare’s 12 modules on the Squid produce 2000 watts of power and weigh about 120 pounds combined, which is a quarter of the weight of traditional solar panels . Sunflare’s carbon footprint is 80 percent less than traditional solar panels, based on heat generated in the manufacturing process. Because the panels are lightweight, they also require less fuel to transport. Related: Bring your reef-safe sunscreens when visiting Key West Billy Litmer, founder of Honest Eco Sustainable Nature Tours and the Squid’s owner, arrived in Key West on a Greyhound bus in 2005, with a dream of working on the water. When creating Squid, Litmer enlisted the help of David Walworth, a naval architect and marine engineer who owns Walworth Designs . They’re proud of achieving the first Coast Guard certified electric boat . It was a challenging process for a near-coastal hybrid catamaran like the Squid and sometimes entailed rebuilding parts of the boat. “There was not much precedent for getting this boat certified,” Litmer said. “There was no rule book.” + Honest Eco Sustainable Nature Tours Images via Honest Eco Sustainable Nature Tours

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Meet Squid: Key West’s solar-powered boat for dolphin tours

Seeds on the moon started to sprout for the first time but quickly died

January 18, 2019 by  
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China has taken a major step toward long-term space exploration. Earlier this month, the Chinese moon probe Chang’e 4 carried a container with cotton, mustard and potato seeds , yeast and fruit fly eggs to the moon’s far side (facing away from Earth), and early this week, the China National Space Administration said that those seeds started to sprout. Unfortunately, temperatures dropped and killed the plants. According to the BBC , the project was designed by 28 Chinese universities, and the experiment was contained within a canister 7 inches tall and weighing about 6.5 pounds. It was designed to test photosynthesis and respiration, which are processes that produce energy . For the first time ever seeds 🌱 are growing on the moon 🌑! China’s moon mission success means that astronauts 👩‍🚀👨‍🚀could potentially harvest their own food in space! Learn more 👉 https://t.co/S6dOB3p2Ym via @BBCNews #ZeroHunger #FutureofFood pic.twitter.com/TNssZBLG0R — FAO (@FAO) January 15, 2019 The plants  were in a sealed container on the lunar lander, and the hope was that the crops would form a mini-biosphere. Inside the container, the organisms had a supply of air, water and nutrients to help them grow. The scientists said that keeping it at the right temperature was a challenge, because of the wild temperature swings on the moon , which ultimately killed the first sprout. If the experiment worked, astronauts could potentially begin to harvest their own food in space. That would be incredibly useful for long-term space missions, because they wouldn’t have to return to Earth to resupply. Although the sprout died, the experiment is a move toward this goal. Related: China plans to launch the world’s first ‘artificial moon’ But could these experiments contaminate the moon ? Generally, scientists don’t believe this is something we need to worry about, especially because there have been containers of human waste on the moon for 50 years thanks to the Apollo astronauts. The consensus among experts is that the sprout was “good news.” Fred Watson, astronomer-at-large at the Australian Astronomical Observatory, said that it could be a positive development for future space exploration. “It suggests that there might not be insurmountable problems for astronauts in future trying to grow their own crops on the moon in a controlled environment,” Watson said. “I think there’s certainly a great deal of interest in using the moon as a staging post, particularly for flights to Mars , because it’s relatively near the Earth.” Via BBC and The Guardian Image via Jeremy Bishop

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Seeds on the moon started to sprout for the first time but quickly died

Aleph Farms has created the first lab-grown steak

December 25, 2018 by  
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The demand for meat alternatives continues to grow as millions switch to vegan, vegetarian and flexitarian diets for health, ethical and environmental reasons, and food companies around the world are starting to focus their efforts on plant-based and lab-grown products that can take the place of animal-sourced meats. Aleph Farms recently reached an important milestone in cellular meat production by serving up the first lab-grown steak, made from isolated cow cells and grown into a 3D structure. According to the company, the steak has the same texture as conventional meat, and it also has the same smell. But, they still need to refine the taste and thickness. The current prototype is 5 mm thick, and a small strip costs $50, but Aleph Farms co-founder and CEO Didier Toubia says that is a huge step in the right direction because five years ago, the first lab-grown beef burger cost $283.500. “The cost would come down as the production process was moved from the lab to a scalable commercial facility,” said Toubia. The steak probably won’t be commercially available for another three or four years. But, when it does hit the market, Toubia believes that it will catch on like the Impossible Burger and Beyond Burger and help bridge the gap between people who do not want to completely give up meat and the need to reduce global meat consumption. Related: 3D-printed vegan steak could aid world hunger relief efforts The industry that is making alternatives to animal-sourced meats is booming, growing at a rate of 20 percent a year. The demand is so high that companies can’t keep up, and the gigantic U.S. meat industry is starting to take notice. Meat companies learned a lesson from the plant-based milk revolution, and they are focusing their efforts on shaping the regulatory environment for their new competitors. Joshua Tetrick, co-founder of the food company Just, says that cell-based meat will upend the market because the process will be able to feed people around the world. “Probably the biggest obstacle outside of the scientific ones is getting folks used to the idea that we don’t need to slaughter animals en masse and deal with our waste to enjoy a nice Turkey dinner for Thanksgiving,” Tetrick says. Via NPR , Treehugger Image via Shutterstock

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Aleph Farms has created the first lab-grown steak

First Solar-Powered Car To Be Introduced in Late 2019

December 7, 2018 by  
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Imagine an $18,000 electric vehicle that charges itself using solar … The post First Solar-Powered Car To Be Introduced in Late 2019 appeared first on Earth911.com.

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First Solar-Powered Car To Be Introduced in Late 2019

How the Arctic Affects Your Family This Holiday Season (and Every Day)

November 26, 2018 by  
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This is the first of a series of Arctic ice … The post How the Arctic Affects Your Family This Holiday Season (and Every Day) appeared first on Earth911.com.

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How the Arctic Affects Your Family This Holiday Season (and Every Day)

Tesla rival Nikola Motor unveils hydrogen-based cargo truck for Europe

November 13, 2018 by  
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The low-emission automaker will be one of the first of its kind in the European markets.

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Tesla rival Nikola Motor unveils hydrogen-based cargo truck for Europe

Lecomte reaches mile 1,000 in his swim across the Pacific Ocean

October 3, 2018 by  
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Ben Lecomte, the first person to swim across the Atlantic Ocean back in 1998, is now attempting to be the first swimmer to traverse the Pacific Ocean . The record-setter is taking on the challenge not only for himself, but also to raise awareness about ocean pollution, health and conservation. Lecomte has now passed the 1,000 nautical mile marker from his starting point in the port city of Yokohama, Japan. “My eyes are not too much on the milestones,” Lecomte said of his headline distance. “But it’s important to have milestones to celebrate any progress.” The swimmer is nearly a fifth of the way through his 5,500-mile expedition. Related: Man plans to swim the Pacific Ocean to raise awareness for plastic pollution Despite six years of preparation, Lecomte and his crew aboard the research vessel dubbed ‘Seeker’ have had to overcome many obstacles since leaving Yokohama in June. The team has been forced back to port by typhoons , suffered sea sickness aboard the 65-foot (20-meter) sailboat and rerouted several times to avoid cargo ships. Aside from this, Lecomte attempts to swim an average of 30 miles a day, aided by North Pacific currents and a protein-based diet of approximately 8,000 calories. Throughout the roughly eight hours it takes him to swim this distance, he is also collecting ocean debris and plastic that his expedition team geotags for research. “Every single day we collect trash,” Lecomte said. “I’m truly shocked by the amount of plastic I find on my way every single day.” The team has collected more than 1,300 pieces of floating trash along its journey, scooping up to four samples each minute with a specially designed net. Related: Mountain Heroes cyclist aims for world record to fight climate change Even among the heart-rending stages of Lecomte’s journey, there have still been touching moments. “I am very surprised by the amount of amazing encounters I made in the middle of nowhere — birds, jellyfish, swordfishes, turtles , dolphins, whales and even a shark who followed me for two days,” he said. “As I swim everyday, I see this wild and beautiful environment being affected by the virus of plastic. Every stroke is dedicated to inspire people and find ways to rethink their plastic consumption on land.” Viewers can tune-in to top science publisher Seeker.com and its social channels to watch daily videos and live moments from the expedition, with weekly updates also airing on Discovery. Follow Ben’s journey at Seeker.com/TheSwim . Via Seeker Images via Seeker

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Lecomte reaches mile 1,000 in his swim across the Pacific Ocean

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