How To Recycle Nitrogenated Beer Cans

July 15, 2020 by  
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Beer lovers know the joys of nitrogenated canned beers. A … The post How To Recycle Nitrogenated Beer Cans appeared first on Earth 911.

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How To Recycle Nitrogenated Beer Cans

Craft beer waste saves Montana town $1M for wastewater treatment

February 18, 2020 by  
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A Montana town has found a money-saving solution to its sewage and wastewater treatment expenses, thanks to a nearby craft brewery. The innovation caught the eye of the Environmental Protection Agency (EPA), which provided the town and its water reclamation facility an Honorable Mention accolade in one of the federal agency’s annual awards. Havre, Montana has a population of 10,000. Its 40-year-old water reclamation facility, as the EPA has described, “needed upgrades to help meet their final ammonia and residual chlorine limits,” while processing more than 6 million gallons of water . Related: EWG warns ‘forever chemicals’ are contaminating US drinking water at levels far worse than expected Unfortunately, with more than 10 breweries nearby, the wastewater generated further increased because beer waste is “rich in yeast, hops and sugar.” These contents are known to skew the microbial activity process that removes both nitrogen and phosphorus from the water as it is being treated. In short, if nitrogen and phosphorus are not removed before the treated water enters the drain-off into estuaries, then bacterial and algal blooms will arise. These unwanted blooms would disturb an estuary’s water chemistry enough to adversely affect the ecosystem. Engineering consultant Coralyn Revis offered a paradigm shift to solve the issue. “If we can use [brewery waste] correctly and put it in the right spot, it’s very beneficial to the process,” Revis said. “This is super-simplified, but like, if they’re eating their french fries, they need a little ketchup with it. So to get the nitrate out, you dose a little carbon, and the bugs are happier.” Havre’s wastewater plant manager, Drue Newfield, sought Michael Garrity, Triple Dog Brewing Company’s owner, to source leftover barley for feeding the water treatment microbes. The spent barley was used as a substitute for the chemical alum, an aluminum-sulfate solution. The joint endeavor saved the community from investing an additional $1 million in upgrades to the water treatment plant. “To further enhance the biological phosphorus removal process, 10 gallons of waste barley mash from a local brewery gets added daily as an external source of carbon and volatile fatty acid supplement,” the EPA explained. “These improvements have allowed the facility to continuously meet all permit effluent limits and has significantly improved the operability, reliability and treatment capability of the facility. These upgrades have greatly improved the quality of wastewater effluent discharged to the Milk River, particularly with respect to nutrient levels and ammonia toxicity.” The endeavor has been federally acknowledged as a creative and successful example for integrating community involvement at solving water quality infrastructure challenges in four key areas: public health, economy, sustainability and innovation. Via NPR , Core77 and EPA Image via Manfred Richter

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Craft beer waste saves Montana town $1M for wastewater treatment

Sustainable city block in Hamburg goes for gold in energy-efficiency

February 18, 2020 by  
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In Hamburg’s HafenCity district, German architecture firm blauraum Architekten has recently completed the KPTN, a new city block that fits about a dozen different functions under one roof. Inspired by the storehouses of Hamburg’s historic Speicherstadt, the mixed-use development comprises five warehouse-like brick buildings engineered for energy savings and long-term adaptability. With energy consumption levels significantly below those mandated by the German Energy Conservation Directive, EnEV 2009, the project has been entered for the HafenCity (Gold) certificate, an environmental accolade. Conceived as a “city within the city,” the KPTN comprises a cinema, the Hafenbühne stage, restaurants, bars, the Pierdrei hotel, shops, a public underground car park and 220 free and subsidized apartments with access to rooftop playgrounds and a landscaped inner courtyard . The residences range from studio apartments to three- or four-room apartments for families. Despite the diverse program, the open and flexible development that is spread over seven to eight stories — with two floors located underground — presents as a unified whole. Related: Kuehn Malvezzi tops a brick office building in Germany with an energy-efficient greenhouse “The KPTN could be seen as a modern hybrid city warehouse that is able to respond to changing requirements,” the architects explained. “Small apartments can be combined to form larger units and shop areas can be flexibly subdivided. Sustainable building is thus defined as long-term adaptability . The materials were selected with a view to a long service life: durable, weather- and abrasion-resistant surfaces and low-maintenance windows and door frames, reversible connection methods of components that can easily be replaced.” To further future-proof the development, the architects surrounded the hotel and cinema complex with a flood protection balcony. Resident comfort is elevated with innovative HafenCity windows with fixed solar screens, soundproof glazing for the sliding doors and operable windows to promote natural ventilation . + blauraum Architekten Photography by Marcus Bredt via blauraum Architekten

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Sustainable city block in Hamburg goes for gold in energy-efficiency

How Anheuser-Busch plans to sustainably ship cold beer around the USA

August 13, 2019 by  
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The leader of the beverage maker’s fleet decarbonization initiatives, Ingrid De Ryck, said the U.S. transportation industry is ready for a “breakthrough and innovative solution.”

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How Anheuser-Busch plans to sustainably ship cold beer around the USA

Repurposed shipping container now holds a trendy beer stand in Tokyo

May 22, 2019 by  
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In a creative project that will appease both advocates of recycling and lovers of food and drink, the designers at I IN used a corrugated metal shipping container to create the Schmatz Beer Stand in Tokyo, Japan. Rather than stepping into a dark shipping container , guests will enter a warm and inviting beer stand completely contrasting with the industrialized exterior. Light timber wood lines both the walls and the floor, matching the exposed wooden bar and bar stools. If there was any confusion as to what type of food the bar serves, one would only need to look to one of the bright neon hot dog signs that adorn the walls. Behind the bar, stainless steel adds a touch of modern in an otherwise industrial design, and clean lines within help keep the necessary uniformity that is essential to such a small space. Related: Shipping container food halls slated to revitalize Southern California neighborhoods Schmatz was inspired by beer stands popularized in Germany, and in true German beer stand fashion, the beers on tap here are in the Kolsch, wheat beer and pilsner styles. The establishment also has German fare such as sausages and pork schnitzel available on the menu. Additionally, the style of the structure took inspiration from the famous Tokyo Dome baseball stadium nearby, just a few miles from the stand. This is evident in the sporty style of the container, with a bar seat setting, beer taps and neon signs. It’s the perfect spot to enjoy a drink before or after a big game. The design team kept the majority of the shipping container’s original exterior, jazzing it up with a fresh coat of paint, gallery lights and large windows to make the tiny interior feel much larger. What’s more, the windows allow potential customers to peer into the beer stand from outside. If there are no seats available, handy “order” and “pick-up” windows allow customers to stop by the establishment with ease without having to come inside. + Schmatz + I IN Images via I IN

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Inside The Mohicans: an Ohio treehouse empire

May 22, 2019 by  
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Waking up in a tree 30 feet off the ground with no noise but birdsong, you might not think you were halfway between Columbus and Cleveland. But The Mohicans is a collection of treehouses and cabins in the quiet woods of Ohio’s Amish country. The treehouses are situated off the road and far enough apart that you can spend a night or two and never run into your human neighbors. Kevin Mooney began building treehouses on his property in 2012. Now, he’s a treehouse addict— with seven completed and a couple more nearly done. “When I hit 20, I might slow down,” he said. Building a Treehouse Empire Mooney was in junior high school when he first visited this area of woods, Amish farmhouses, rolling hills and the canoe-friendly Mohican River. A friend’s family owned 300 acres and Mooney and his classmates spent many weekends in an old farmhouse . Mooney loved the area at first sight. As an adult, he bought land near his old friend’s house. When he left his work as a banking entrepreneur 15 years ago, Mooney decided to share his land with visitors. He started building cabins. Related: Futuristic treehouse in Arkansas is designed to inspire imagination Then a friend showed Mooney a book by master treehouse builder Pete Nelson. “I looked at the treehouse book and I had one of those ‘ah’ moments.” Immediately he saw treehouses in his future. “I really believed in treehouses. I thought, people are going to come here to stay in treehouses.” Mooney was already working closely with an Amish builder named Roman Hershberger. The two men studied Pete Nelson’s treehouse books and began figuring out how to construct them. Mooney then decided to contact Nelson, who eventually visited Ohio and built a treehouse on Mooney’s property for the first season of his Animal Planet/Discovery Network show,  Treehouse Masters. The show introduced The Mohicans to a worldwide audience. Meet the treehouses The Little Red Treehouse Nelson built for his show is the most immediately striking. Its bright red exterior and gothic faux stained glass windows make it look like a cross between a chapel and a one-room schoolhouse. The neutral colors of the other treehouses blend into the forest . The Old Pine Treehouse was built inside the property’s only pine stand from reclaimed barn siding. Inside, the feel is rustic, with hand hewn beams and vintage touches. White Oak Treehouse, suspended from oak and hickory trees, is the most spacious, with two full bedrooms. The romantic Moonlight Treehouse boasts a crystal chandelier. The Octagonal Nest treehouse, designed by the famous treehouse builder Roderick Romero, includes cathedral windows and is popular with honeymooners. The more modern Tin Shed Treehouse has a corrugated metal exterior, big windows and a rolling garage door that opens onto a deck. Other treehouses are coming soon, including an aerial Airstream trailer. Each treehouse has its own staircase and suspension bridge, which is part of the fun of staying there. How many hotel rooms come with a private bridge? Eco measures  Standing in a cabin at The Mohicans, it seems like the lights are on. But that’s the clever placement of skylights .  Since the Amish don’t use electricity, they are masters at maximizing passive light and energy. They’re firm believers in insulation and even take advantage of the earth’s seasonal tilt. “We built our overhangs about three feet out from the structures,” Mooney said, “so in the wintertime the sun comes in the structure and in the summertime it doesn’t.” Buildings at the Mohicans that sit on the ground, rather than in the trees,  such as the cabins and the wedding venue, are heated through hot water lines on the floor. In summer, these structures are 20 degrees cooler inside than out. “We do a lot of repurposing,” Mooney said. Whether it’s buying two thousand dollars’ worth of repurposed insulation or disassembling four old barns from Toledo, Ohio and Erie, Pennsylvania, it’s likely that parts of Mooney’s treehouses had a previous life. Weddings Mooney soon discovered that brides and grooms were drawn to The Mohicans’ rustic charm and beauty, so he began to dream up a central building. His Amish crew built the grand barn wedding venue without a drawn plan. The builder stood on the site, calling out to his assistant the size of the lumber he needed; the assistant would go cut a tree and saw it to the correct length. The result is a fabulous rustic barn that incorporates 100-year old barn siding, hand hewn beams, re-purposed windows and doors, and endless vintage accents and details such as sliding barn shutters, hay loft ladders and solid pine trusses. Old wagon wheels have been turned into chandeliers. Despite the warnings of friends who told Mooney his rustic weddings would never catch on, lots of couples find treehouses romantic. He’s had many out of state couples, and some from as far as Norway and England. One couple from London got engaged there; the bride insisted they come back this June for the wedding. The Treehouse Experience Like many of the treehouses, the octagonal El Castillo is made from old barn wood. This treehouse is so new it isn’t even on the website yet. Red textiles and wrought iron light fixtures bolster its castle image. Downstairs is one good-sized room— large enough for a person to do yoga or two people to have a restrained dance party— which serves as the sitting area and kitchen, unless you pull down the Murphy bed— which takes up most of the downstairs room. The kitchen is well-stocked with pots, pans, a two-burner hot plate and a microwave. Related: This Costa Rican treehouse is built entirely out of locally sourced teak wood If you don’t want to drive five miles to the nearest restaurant, you need to plan ahead and bring all your food , including spices and cooking oil. This is especially important if you have special dietary restrictions. Vegans , take heed and buy provisions in Columbus before you drive into the woods. Also, bring your own soap. A gorgeous, rustic spiral staircase takes you to El Castillo’s upstairs bedroom. The king-sized bed is comfortable, so plan to sleep in. El Castillo has a small balcony off the bedroom and a larger one off the sitting room. A small bathroom is downstairs. There’s also an outside shower on the lower balcony. The amount of insulation inside these treehouses is surprising. Inside was cool, quiet and bug-free. The treehouses are an interesting combination of remote yet modern. There’s no Wi-Fi and you probably won’t have cell service, but there are tons of outlets for charging all your devices. While El Castillo technically sleeps four, most would find that crowded. however, couples, friends and especially families delight in the treehouse experience. Mooney’s favorite thing about running a treehouse empire? Without hesitation, he says, “Hearing the kids run across the bridge laughing.” Via The Mohicans Images via Inhabitat

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Inside The Mohicans: an Ohio treehouse empire

SAOLA offers sustainable sneakers sourced from algae and recycled plastic

May 22, 2019 by  
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Although admittedly late to the game, fashion is working towards cleaning up their act when it comes to corporate responsibility and sustainable sourcing of materials and manufacturing of products. But, consumers have to look for it. Fortunately, the shoe industry in particular is getting downright competitive in their efforts to bring sustainable footwear to the market. Unfortunately, for many manufacturers, the eco-friendly label means little more than incorporating an organic thread here or a renewable resource there. For newcomer SAOLA, though, sustainable fashion is front and center. The french company is not only new to the sustainable fashion realm, but has only been in business a few years. Rather than fighting the trends, they’re setting them with their eco-friendly sneakers, some of which are entirely vegan. The efforts can be seen in every component of the shoes, from top to bottom. Related: These sneakers are painted with cast-off blood from slaughterhouses Starting with the uppers made from 100 percent recycled PET, the company pours 3 to 4 plastic bottles into each shoe. The shoelaces are sourced from 100 percent organic cotton to avoid cotton grown using chemicals. A plant-based foam created from algae biomass makes up the insoles and outsoles that brings a wafer-light feel to the sneaker, skips the petroleum used in traditional shoe production and makes use of the unwanted algae in areas where it blooms. Renewable cork sourced without cutting down any trees makes up a removable liner inside the shoe. SAOLA is dedicated to the environment with a commitment to donate 3 percent of every sale to environmental conservation groups. The current product line offers styles for both men and women with suede-look tops and trendy color options including grey, chocolate, camel, olive and navy. They offer low cut and mid-height designs with styles costing about $100. + SAOLA Images via SAOLA

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SAOLA offers sustainable sneakers sourced from algae and recycled plastic

Corona announces pilot program for 100% plastic-free 6-pack rings in 2019

December 6, 2018 by  
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Corona has announced that it will be launching a pilot program in 2019 for 100 percent plastic-free six-pack rings, making it the first global beer brand to attempt such eco-friendly packaging. The company says it will introduce the new rings in select markets at the beginning of the new year as part of its commitment with Parley for the Oceans to lead the multi-billion dollar beer industry in doing its part to protect the world’s oceans from plastic pollution . Corona beer is mostly packaged with glass and fiberboard, but the company does see an opportunity for improvement when it comes to the six-pack rings. The industry standard plastic rings — made from a photodegradable form of polyethylene — break down into increasingly smaller pieces when they aren’t recycled. Related: Danish brewer Carlsberg to swap plastic 6-pack rings for glue However, the plastic-free rings that Corona will be testing are made from plant-based biodegradable fibers and a mix of by-product waste and compostable materials. When they are left in the environment, they are not harmful to wildlife and will break down into organic material. “Our oceans are under attack. We are taking their life in rapid speed, destroying the chemistry that allows us to be here,” said Cyrill Gutsch, founder and CEO of Parley for the Oceans. “Therefore, we are bidding on the few who take the lead in true change. The ones who are shaping the future with us. Corona is such an Ocean Champion, a powerful ally in our war against marine plastic pollution — and in building the material revolution that will lead us beyond it. We share the goal of phasing plastic out for good, because we simply can’t afford its toxic impact anymore.” Approximately 8 MM metric tons of plastic enters the world’s oceans every year, so Corona has adopted Parley’s strategy to avoid and intercept as much plastic as possible while creating alternative solutions to plastic packaging. This reality is motivation for Corona to avoid plastic entirely, so it will be piloting the new rings in the company’s home country of Mexico at the beginning of next year. It also plans to test the new rings in the U.K. Corona’s decision could have a major influence on the beer industry. The company hopes that this solution of plastic-free rings will become the new standard. + Corona Images via Corona

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Corona announces pilot program for 100% plastic-free 6-pack rings in 2019

10 ideas for zero-waste gift wrapping

December 6, 2018 by  
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Wrapping beautiful presents for the holidays can create a lot of trash, thanks to all of the paper, bags, bows and ribbons. They may look amazing sitting under your tree for a few days, but within seconds of being opened, the garbage bags quickly fill up. Gift wrapping is one of the most wasteful parts of the holiday season, but it doesn’t have to be that way. You can actually wrap beautiful presents without creating a ton of trash; you just have to use the right materials. If you look around your house, keep your eyes open at work, pull from the recycling bin, hit up a thrift shop and visit your local craft store, you can find the perfect items to wrap your presents in a zero-waste manner. Wrapping paper alternatives Newspaper The perfect idea for last-minute wrapping paper , newspaper is a material that you can easily find in the recycling bin at home or work. Use the comics section or advertising circulars to add a little color, or stick with the traditional black and white print. Either way, this option gives new life to a material that usually finds its way to the trash just as quickly as store-bought wrapping paper. You can also use magazines, old books, vintage maps or sheet music to wrap your gifts. Upcycling paper for gift wrapping is an idea that can’t go wrong. Paper grocery bags Another material that you will find in most recycling bins, paper grocery bags give a little texture to your gift wrapping, and this material can be easily dressed up with embellishments. Even if there is a logo on the bag, you can still use it. Simply take an old Christmas card and place it on the spot you want to cover. Fabric With some sewing scraps, old button-down shirts, cloth napkins or scarves from a thrift shop, you can make your gift wrapping zero-waste by using fabric . There is actually a Japanese fabric wrapping technique called furoshiki, which embraces an eco-friendly philosophy by folding and tying cloth in a unique way. Butcher paper White or brown butcher paper makes perfect wrapping paper because you can easily make it jazzy or keep it plain. Plus, it is never in short supply. You can find it in a recycling bin, or visit your local craft store and find rolls for cheap. Related: 3 easy, last-minute DIY gifts for nature lovers Mason jars Instead of filling up a gift bag, consider using glass jars to “wrap” your gift. You can dress up the jar with some old fabric or ribbon, and the recipient can reuse the jar instead of tossing a bag in the trash. Blankets Most people won’t object to getting two presents in one, especially when the bonus present is a soft, cuddly blanket. Place your gift on a flat blanket, then tie all of the corners together for a fun wrapping idea. Flower seed paper Try this unique alternative to traditional wrapping paper — plantable paper . This innovative gift wrap is made from post-consumer materials and is completely biodegradable. The paper is embedded with seeds, which sprout into flowers once the paper is planted. Ties and embellishments Twine/hemp Keep your tape use to a minimum by using twine or hemp to tie up your packages. With a simple spool of string, you can tie up all of your presents that you wrap in newspaper, paper grocery bags or butcher paper. Leather cord This strong material can easily tie up your gifts, and you can find rolls and rolls of it for just a few bucks. Leather cord also comes in a variety of colors, so it will easily dress up plain paper. Fabric scraps If you have pieces of fabric that aren’t large enough to wrap an entire gift, you can use those pieces to decorate a plain package or jar. Cutting up some long, narrow strips of fabric is an easy solution for jazzing up gifts, and it keeps your gift wrapping to zero-waste . Old jewelry Thrift stores are loaded with brooches and bracelets that you can buy with the change in the bottom of your purse. There are many beautiful jewelry options that you can use to add some sparkle to your gift wrapping when you tie them with fabric scraps or cloth napkins. Cinnamon sticks This option is beautiful, smells amazing and is also compostable. Simply tie some cinnamon sticks with string — and add a little greenery like pine needles or fresh herbs — to give your gifts an extra dose of holiday cheer. Natural elements Find fallen leafy branches from evergreen trees, pinecones, winter berries or twigs to adorn your packages. Simply tie them into place with twine, hemp, leather cords or fabric scraps for an impressive, thoughtful touch. Via Going Zero Waste and Trash is for Tossers Images via Leone Venter , Chang Duong and Kari Shea

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Beer prices expected to soar as climate change challenges barley production

October 17, 2018 by  
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Shrinking barley yields caused by climate change will be disrupting the beer industry in the coming decades. The grain is central to beer production, and a new study published on Monday signals trouble for brewers who rely on the failing crop. Beer is the most popular alcoholic beverage worldwide, and consumers are equally as dismayed by the report, which will cause a surge in beer prices up to two times its current cost for some nations. The shortages in barley production are caused by extreme weather that has intensified because of global warming . Both heat waves and droughts are expected to decimate the beer industry in the second half of the century. These events, which are predicted to occur every two or three years, are directly linked to rising temperatures. At the current expected rates of temperature rise, experts say the production drop is inevitable. Related: A beer crisis is brewing in Germany as bottle recycling slows amid heatwaves The study, published by researchers at the University of East Anglia, said that brewery troubles are minor in comparison to other challenges the planet will face from climate change. Among these are food security, fresh water and storm damage. Even so, the 3 to 17 percent drop in barley yields is disheartening for beer fans who will face shortages and price spikes. China is set to face the most shortages this century, with the U.S. as a runner up. Beer production in Germany and Russia will also fall on hard times, but Ireland, Italy, Canada and Poland will see the largest price increases. In Ireland, which is home to a popular brew culture, the price for a 500ml bottle could rise from $2.50 to a whopping $5. “Climate change will affect all of us, not only people who are in India or African countries,” said Dabo Guan, professor of climate change economics and lead author of the study. Guan emphasized the importance of recognizing that climate change is not something that developed nations will be immune to. Ultimately, the answer lies in supporting policies that reduce the emissions causing this climate disruption, and many companies are moving forward and instating their own regulations. One such company is Anheuser-Busch InBev, the world’s biggest brewing house, which is planning on cutting its emissions by 25 percent by 2025. The company is also working on a drought-resistant strain of barley that could offset shortages as well as strains that could be grown throughout the winter. Via Reuters Image via Raw Pixel

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